Recipes,  Vegetarian

Apples and Honey Punch

It’s that special time of year when we gather with loved ones, celebrate the Jewish Rosh Hashanah, and indulge in all the delicious flavours of the season. And one of my favourite treats during this festive holiday is a refreshing glass of apples and honey punch!

This delightful punch is not only a tasty way to celebrate Rosh Hashanah, but it also symbolizes our hopes for a sweet and fruitful year ahead.

We need:



To make this delightful punch, all you need are a few simple ingredients. Start by juicing some fresh apples to extract that natural sweetness. Then, mix in a generous amount of honey, which represents the sweetness we wish to bring into our lives. Add a of sparkling water and a squeeze of lemon. And don’t forget to garnish with a few apple slices! Serve this delightful concoction in a beautiful glass pitcher or a punch bowl. It’s a simple yet delightful way to spread joy and sweetness to all those around you.

Brussels sprouts with brynza and walnuts can be found here

Apple – Sweet, cool; Effects – promote the secretion of body fluid and moisten the lung, relieve restlessness, stimulate appetite and dispel the effects of alcohol. Abdominal distension after a meal, diarrhoea due to spleen deficiency, insobriety and thirst due to inadequate fluid.

Honey – slightly warm nature, sweet taste. Tropism – lungs, spleen, large intestine. Effects: strengthens the middle radiator, stops abdominal cramps from emptiness, moisturizes the lungs and intestines

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