fbpx
Emointhekitchen
  • Job's tears
    Job's-tears,  Treasures of Chinese Dietetics

    Job’s-tears

    emointhekitchen “Job’s tears” is an important part of Chinese dietetics. The home of this plant is China and India. It grows at higher altitudes, where rice and corn growing is not too successful. The name “Job’s tears” refers to the drip-like shape of seeds and the biblical figure of Job, a representative of great sorrow. The oldest story tied to this plant comes from China. Approximately in the year 41 AD, the Chinese emperor sent General Ma Yuan to suppress the rebellion on the southwest border. In these areas, there was a hot and humid climate that encouraged the spread of various contagious diseases. The local population prevented the infections…

If you are interested, you can subscribe to my occasional newsletter.
Holler Box